There's a new restaurant in town to have adda
Adda Music Café and Restaurant creates a family-friendly restaurant in Warren
Hasan Khan, Rossi Mir and Jaffrey Al Kadry felt homesick for Bangladeshi people, culture and most importantly - food. That’s why they came together to create a space to have adda, or hang out with friends and family.
The restaurant features favorites like butter chicken but also serves bhortas, mashed veggies and mogoj bhuna, fried beef brain curry, and Shorshe ilish, rice with Hilsa fish.
Check out the whole story for Communities of Hope, a series that features people from communities of color who founds ways to persevere and hold onto hope.
Are wellness warriors making ‘khidchi’ or ‘khichuri’ mainstream?
Mallika Basu writes for the Juggernaut that the popular lentil rice porridge, khichdi or khichuri in Bangla is making its way into wellness groups. The popular South Asian food is often enjoyed during Ramadan, during breakfasts, sickness, and other occasions. Packed with flavor and nutrients, it’s something that’s been around for a long time. Basu asks an important question about the future of this dish.